Gluten free breadcrumbs 400g

Ingredients: corn starch, gluten free wheat starch, potato starch, rapeseed oil, skimmed milk powder, sugar, yeast, salt, thickeners: guar gum, hydroxypropyl methyl cellulose; glucose, potato fiber, emulsifiers: lecithin, mono- and diglycerides fatty acids; acidity regulator: gluconodelta-lactone; raising agent: sodium carbonate.

 Suitable for people intolerant to gluten.

Nutritional value per 100 g of product:
Energy value in 100 g of product: 1170 kJ/ 277 kcal

Fat: 4,0 g

of which saturates: 0,1 g

Carbohydrate: 57 g

of which sugars 3,6 g

Fibre: 2,6 g

Protein: 1,9 g

Salt: 1,3 g


Net weight: 400 g

Store in dry and cool place

Expiry date: 10 months


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