Low protein cookies PKU 150g

Ingredients: corn starch, margarine (vegetable oils / palm, rapseed, coconut, partially hydrogenated palm / in varying proportions, water, emulsifiers: mono- and diglycerides of fatty acids, lecithine; acidity regulator: citric acid; dye: annato), gluten free wheat starch, sugar, starch syrup, fibre potato, thickeners: guar gum; emulsifier: mono- and diglycerides of fatty acids; raising agent: sodium carbonate; flavouring.

Nutritional value per 100 g of product:
Energy value in 100 g of product: 2135 kJ /510 kcal
Fat: 25 g
of which saturates: 11 g
Carbohydrate : 70 g
of which sugar: 18 g

Fiber: 1,8 g
Protein: <0,3 g

of which phenylalanine: 8 mg
Salt: 0,25 g

Net weight: 150 g

Expiry date: 8 months