Elimination of bread, buns and pizza from celiacs' diet? There's no point. People intolerant to gluten can freely enjoy a diet rich in dark and light gluten free bread,as well as savory and sweet gluten free bread rolls. Our offer is wide enough to satisfy the needs of every client. All fans of distinctive flavors will love gluten free multigrain bread with sunflower seeds, linseed and buckwheat flour. While those wholike more subtle taste may enjoy noble white bread, corn bread, toast bread and crispbread. For kids we have prepared delicious, sweet gluten free bread rolls with vanilla flavor. You should also try sugar free bread, with amaranth flour. Our offer also includes gluten free pizza base.

Gluten free superfoods bread

There is growing awareness about the impact of diet on human health. This is especially important for celiacs who, due to damaged intestinal mucosa, need even more vitamins and minerals. To meet their needs, we have created special superfoods bread, including various types of bread enriched with products of high nutritional value and antioxidant properties. Superfoods are combined in such a way to provide celiacs with what they need most. Gluten free bread with black seed, chia, sunflower seeds, pumpkin seeds, or cranberry can supplement deficiency of, among others.:

  • iron,
  • zinc,
  • vitamins A and E,
  • folic acid.

,We make every effort to ensure that our products, apart from being healthy, have excellent taste and satisfying consistency.

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