Low protein Ciabatta rolls PKU 210g

Ingredients: starch 63% (corn,wheat gluten free, rice), water, rice syrup, vegetable oil (rapeseed), thickeneres: xanthan gum, hydroxypropyl methyl cellulose; yeast, concentrated apple juice, Plantago ovata fibre, salt, aroma, burnt sugar.

Purposes intended for dietary treatment in phenyloketonuria (PKU). Suitable for vegans.

Nutritional value per 100 g of product:

Energy value: 1056 kJ / 250 kcal
Fat: 3,1 g
of which saturates:0,3 g
Carbohydrate: 51 g
of which sugars:3,5 g
Fibre: 7,8 g
Protein: 0,7 g
of which phenylalanine: 21 mg
Salt: 1,3 g 

Net weight: 210 g