Gluten free cocoa balls 250g

Ingredients: corn flour (55%), rice flour (22%), sugar, cocoa powder (11%), salt, chocolate flavour.

 Suitable for people intolerant to gluten.

Nutritional value per 100 g of product:

Energy value: 1637 kJ / 368 kcal 
Fat: 2,7 g
of which saturates: 1,5 g
Carbohydrate: 83 g
of which sugars: 21 g
Fibre: 3,0 g
Protein: 6,0 g
Salt: 0,5 g 

Net weight: 250 g

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