Gluten free ciabatta rolls 170g

Ingredients:Corn starch 34%, water, flour 23% (rice, corn), olive pomace oil 5.5%, thickeners: xanthan gum, guar gum, hydroxypropyl methylcellulose; yeast, sugar, salt, psyllium fibre (Plantago ovata), preservative: calcium propionate.

Suitable for people with gluten intolerance. Suitable for vegans. The product is lactose-free.

Nutritional values per 100 g:

Energy: 1107 kJ / 263 kcal
Fat: 6.3 g
of which saturates: 1.1 g
Carbohydrate: 46 g
of which sugars: 2.1 g
Fibre: 7.0 g
Protein: 2.1 g
Salt: 1.3 g

Net weight: 170 g (2 pieces)