Low protein noble white bread PKU 200 g

Ingredients: starch 53 % (gluten free wheat, corn, rice), water, vegetebale oil (rapseed), Plantago ovata fibre, olive pomace oil, thickeners: xanthan gum, guar gum, hydoxypropyl methy cellulose; humectants: glycerol, sorbitols; salt, dextrose, sugar, glucose syrup, yeast, emulsifiers: mono- and digycerides of fatty acids; acidity regulator: tartaric acid.

Dietary foods for special medical purposes. For the dietary management of low-protein diet. Suitable for vegans.

Nutritional value per 100 g of product:

Energy value: 1028 kJ/ 245 kcal
Fat: 6,4 g
of which saturates: 0,9 g    
Carbohydrate: 42 g                                                 
of which sugar: 3,4 g                                             
Fibre: 8,1 g  
Protein: 0,7 g
of which phenylalanin: 22 mg
Salt: 1,4 g

Net weight: 200 g