Gluten free garlic 25g

Ingredients: gluten-free granulated garlic (contains sulphur dioxide).

May contain: mustard, peanuts, sesame seeds, celery and soy.

Suitable for people with gluten intolerance.

Nutritional values per 100 g:

Energy: 1147 kJ / 275 kcal
Fat: 0.5 g
of which saturates: 0.2 g
Carbohydrate: 30 g
of which sugars: 3.9 g
Fibre: 39 g
Protein: 18 g
Salt: 0.11 g

Net weight: 25 g