Gluten free sweet rolls 120g

Ingredients: Pasteurized egg mass, starch (corn, rice), rice flour, water, sugar, vegetable oil (rapeseed), thickeners: xanthan gum, hydroxypropyl methylcellulose, guar gum; yeast, flavouring, rice syrup, emulsifier: mono- and diglycerides of fatty acids; salt.

Suitable for people with gluten intolerance.

Nutritional values per 100 g:

Energy: 1209 kJ / 287 kcal
Fat: 7.1 g
of which saturates: 1.7 g
Carbohydrate: 49 g
of which sugars: 10 g
Fibre: 2.2 g
Protein: 5.6 g
Salt: 0.39 g

Net weight: 120 g