Gluten free daily bread 300g

Ingredients: starch 34 % (corn, rice), water, flour 21 % (rice, corn), vegetable oil (rapeseed), rice syrup, thickeners: xanthan gum, hydroxypropyl methyl cellulose; yeast, sesame 1,6 %, Plantago Ovata fibre, salt, sugar, carob tree pods powder.

Suitable for people intolerant to gluten.

Nutritional value per 100 g of product:

Energy value: 1005 kJ/239 kcal
Fat: 5,3 g
of which saturates: 3,8 g
Carbohydrate: 42 g
of which sugars: 3,6 g
Fiber: 6,7 g
Protein: 2,4 g
Salt: 1,4 g

Net weight: 300 g